Food Safety and Hygiene Supervisor Jobs in Chennai Cloud Kitchen

⚡ Hiring Now
🏫 Cloud Kitchen and Food Delivery  •  📍 Chennai, Tamil Nadu
💵 ₹19,500 - ₹41,500 / Month
⌛ 1 - 4 Years
🎓 Graduate with FSSAI and HACCP cloud kitchen hygiene and compliance
📅 Full Time
📍 Chennai, Tamil Nadu
📅 Posted: 2026-09-25 🕑 Valid Till: 2026-11-25 🔑 Job ID: JZ-CKT-FOODSAFE-726

📋 Job Description

Jobzi is sourcing qualified candidates for Food Safety and Hygiene Supervisor positions in Chennai's private Cloud Kitchen sector. This is a full-time opportunity with a reputed Cloud Kitchen and Food Delivery employer in Chennai offering competitive salary, structured growth, and a professional work environment. Tamil communication skills are preferred alongside English for professional and business interaction in Chennai.

📌 Key Responsibilities

  • Conduct daily food safety and hygiene inspections across all kitchen workstations, storage areas, and packing stations.
  • Maintain temperature logs for all refrigerated, frozen, and cooked food items as required under FSSAI guidelines.
  • Implement and monitor HACCP critical control points for all delivery menu items produced in the cloud kitchen hub.
  • Train kitchen staff on food handling hygiene, personal cleanliness, and correct use of protective equipment.
  • Coordinate with pest control vendors for scheduled inspections and ensure corrective actions are completed on time.
  • Prepare monthly food safety audit reports and present compliance status to the kitchen manager and hub management.
  • Identify food safety violations and implement corrective actions before they impact delivery quality or regulatory audits.

🎓 Qualifications and Requirements

  • Graduate degree in food science, microbiology, hotel management, or a related discipline from a recognised institution.
  • One to four years of experience in food safety, kitchen hygiene compliance, or FSSAI audit roles.
  • FSSAI FoSTaC certification is mandatory; HACCP training certificate is strongly preferred for this role.
  • Practical knowledge of temperature monitoring systems, sanitation schedules, and kitchen hygiene audit formats.
  • Ability to train kitchen staff effectively on food safety practices and monitor ongoing compliance without disrupting production.
  • Good documentation skills to maintain accurate logs, audit checklists, and corrective action records.
  • Attention to detail and the confidence to flag non-compliance issues to management and enforce corrective measures.
  • Good Tamil and English communication skills for team coordination and client interaction in Chennai.

✅ Required Skills

FSSAI compliance auditing HACCP implementation Kitchen hygiene inspection Temperature log management Pest control coordination Staff hygiene training Food safety documentation Corrective action management

🏫 Chennai Cloud Kitchen Employment Zones

Chennai's private cloud kitchen sector operates delivery-only food brands and virtual restaurant concepts from centralised kitchen facilities in Guindy and Ambattur MIDC, employing Tamil-speaking kitchen supervisors, packaging staff, and delivery operations coordinators.

Cloud Kitchen employment zones in Chennai include Guindy, Ambattur MIDC, Sholinganallur, Anna Nagar, Nungambakkam, T. Nagar, Adyar, Velachery, Taramani, and Perungudi.

Guindy Ambattur MIDC Sholinganallur Anna Nagar Nungambakkam T. Nagar Adyar Velachery Taramani Perungudi

வேலை விவரம் - தமிழில்

Chennai-ல் Food Safety and Hygiene Supervisor வேலைவாய்ப்பு. மாத சம்பளம் ரூ.19,500 முதல் ரூ.41,500 வரை. 1 - 4 Years અனுபவம் தேவை. Cloud Kitchen-ல் Full Time பணி. ஆர்வமுள்ளவர்கள் Jobzi மூலம் விண்ணப்பிக்கலாம்.