Catering Store and Inventory Executive Jobs in Chennai Catering Company

⚡ Hiring Now
🏫 Catering and Food Service  •  📍 Chennai, Tamil Nadu
💵 ₹17,000 - ₹35,000 / Month
⌛ 0 - 3 Years
🎓 Graduate with raw material store management and catering FIFO stock control
📅 Full Time
📍 Chennai, Tamil Nadu
📅 Posted: 2026-09-25 🕑 Valid Till: 2026-11-25 🔑 Job ID: JZ-CAT-CATERING-726

📋 Job Description

Jobzi is sourcing qualified candidates for Catering Store and Inventory Executive positions in Chennai's private Catering Company sector. This is a full-time opportunity with a reputed Catering and Food Service employer in Chennai offering competitive salary, structured growth, and a professional work environment. Tamil communication skills are preferred alongside English for professional and business interaction in Chennai.

📌 Key Responsibilities

  • Receive and inspect all raw material deliveries at the catering store and verify quantity and quality against purchase orders.
  • Maintain accurate stock records for dry goods, perishables, and packaging materials using Tally or the company's ERP system.
  • Implement FIFO stock rotation across all dry and cold store areas to minimise wastage and ensure first-in stock is used first.
  • Issue raw materials to the production kitchen on authorised requisition and record all daily stock movements accurately.
  • Coordinate with the catering purchase team on vendor delivery schedules, shortfall reporting, and emergency procurement needs.
  • Monitor expiry dates of all perishable and packaged items and raise alerts for items approaching expiry to the store manager.
  • Prepare daily and weekly stock reports including consumption summaries, closing stock balances, and variance analysis.

🎓 Qualifications and Requirements

  • Graduate degree in any discipline; B.Com or diploma in stores management is preferred for catering inventory roles.
  • Zero to three years of experience in a raw material store or warehouse in a catering, food manufacturing, or FMCG environment.
  • Proficiency in Tally or any ERP-based inventory management system for maintaining catering store records.
  • Knowledge of FIFO stock management and the importance of correct raw material rotation in food safety compliance.
  • Ability to inspect and assess the quality of perishable and dry ingredients during vendor deliveries.
  • Good numerical accuracy and documentation skills for maintaining GRNs, issue vouchers, and daily stock registers.
  • Physical ability to manage store operations including stacking, labelling, and organising dry and cold store areas.
  • Good Tamil and English communication skills for team coordination and client interaction in Chennai.

✅ Required Skills

Raw material store management FIFO stock rotation GRN and invoice matching Catering MIS and stock reports Dry goods and perishable management Vendor delivery coordination Expiry date monitoring Tally or ERP stock entry

🏫 Chennai Catering Company Employment Zones

Chennai's private catering companies provide corporate lunch services, event catering, and institutional food service to companies in Guindy and Ambattur MIDC, employing Tamil-speaking catering supervisors, cooks, and contract food service managers.

Catering Company employment zones in Chennai include Guindy, Ambattur MIDC, Sholinganallur, Anna Nagar, Nungambakkam, T. Nagar, Adyar, Velachery, Taramani, and Perungudi.

Guindy Ambattur MIDC Sholinganallur Anna Nagar Nungambakkam T. Nagar Adyar Velachery Taramani Perungudi

வேலை விவரம் - தமிழில்

Chennai-ல் Catering Store and Inventory Executive வேலைவாய்ப்பு. மாத சம்பளம் ரூ.17,000 முதல் ரூ.35,000 வரை. 0 - 3 Years અனுபவம் தேவை. Catering Company-ல் Full Time பணி. ஆர்வமுள்ளவர்கள் Jobzi மூலம் விண்ணப்பிக்கலாம்.