EHS Officer (Food Manufacturing) Jobs in Chennai Food Processing Company
⚡ Hiring Now🏫 Chennai Food Processing Company Employment Zones
Chennai's private food processing sector operates food manufacturing, packaged foods, and agri-processing units from Guindy and Ambattur MIDC, employing Tamil-speaking production supervisors, quality control analysts, and food safety managers.
Food Processing Company employment zones in Chennai include Guindy, Ambattur MIDC, Sholinganallur, Anna Nagar, Nungambakkam, T. Nagar, Adyar, Velachery, Taramani, and Perungudi.
📋 Job Description
Jobzi is sourcing qualified candidates for EHS Officer (Food Manufacturing) positions in Chennai's private Food Processing Company sector. This is a full-time opportunity with a reputed Food Processing and FMCG employer in Chennai offering competitive salary, structured growth, and a professional work environment. Tamil communication skills are preferred alongside English for professional and business interaction in Chennai.
📌 Key Responsibilities
- Conduct daily safety walks on the food plant shopfloor and identify potential hazards including slip risks, chemical spills, and fire risks
- Manage fire safety equipment inspection, emergency exit compliance, and monthly mock drill schedules
- Deliver EHS induction training for new joiners and refresher safety training for production and maintenance staff
- Investigate near-miss incidents, occupational accidents, and unsafe condition reports and prepare root cause analysis reports
- Maintain EHS records including accident registers, safety inspection checklists, and chemical MSDS files
- Monitor chemical storage, food-grade lubricant handling, and hazardous waste disposal practices in compliance with statutory requirements
- Support annual factory safety audit, FSSAI regulatory inspection, and insurance safety assessment preparations
🎓 Qualifications and Requirements
- Have you conducted safety inspections and hazard identification on a food or FMCG plant floor?
- Are you familiar with factory safety compliance requirements under the Factories Act in Tamil Nadu?
- Have you managed fire safety equipment inspections and emergency evacuation drills?
- Have you investigated a workplace accident or near-miss and prepared an incident report?
- What GMP or food plant specific safety standards are you aware of?
- Have you delivered safety induction training to production workers?
- Are you familiar with chemical MSDS management and hazardous waste disposal compliance?
- Good Tamil and English communication skills for team coordination and client interaction in Chennai.
✅ Required Skills
🏆 Certifications and Qualifications
B.Sc. or M.Sc. Food Technology or B.Tech. Food Engineering for technical roles; FSSAI Basic/State/Central licence awareness for regulatory roles; HACCP (Hazard Analysis Critical Control Points) certification; ISO 22000 Food Safety Management System internal auditor; SQF (Safe Quality Food) or BRC Global Standard for food export compliance; Diploma in Food Processing Technology for production roles; FSSC 22000 certification for advanced food safety management; PCQI (Preventive Controls Qualified Individual) for USFDA export roles; Tally and ERP for accounts roles in FMCG
Frequently Asked Questions
What types of jobs are available in food processing companies in Chennai?
Private food processing companies in Chennai hire across production, quality assurance, R and D, regulatory affairs, supply chain, and plant operations functions. Entry-level roles include production helpers, packing operators, and QC analysts. Mid-level roles cover food technologists, HACCP coordinators, and microbiology analysts. Senior professionals are hired as QA managers, cold chain managers, and production managers. FMCG and food export companies also hire export documentation executives, EHS officers, and packaging development specialists with consistent demand across industrial zones in Chennai.
What qualifications are needed for food processing company jobs in Chennai?
Production and packing roles accept candidates with 8th pass to 12th pass educational background and some food plant experience. Technical roles such as food technologist, QC analyst, and microbiology analyst require B.Sc. or M.Sc. in Food Technology, Chemistry, or Microbiology. Engineering-based roles prefer B.Tech. Food Technology or B.E. Mechanical. Regulatory and compliance roles benefit from FSSAI licence knowledge and HACCP certification. Senior management positions require MBA or B.Tech. with several years of food manufacturing or FMCG operations experience.
What is the salary range and career growth for food processing company jobs in Chennai?
Entry-level production and packing roles in Chennai food processing companies pay between Rs.11,000 and Rs.22,000 per month. Mid-level food technologist, QC analyst, and HACCP roles earn Rs.16,000 to Rs.55,000. Quality assurance managers, cold chain managers, and regulatory executives earn Rs.20,000 to Rs.88,000. Production and plant managers command Rs.50,000 to Rs.1,18,000. Senior plant heads and VP Operations in FMCG can earn Rs.90,000 to Rs.3,80,000 or more. Career growth paths lead from floor roles into supervisory, managerial, and strategic leadership positions.
What does an EHS Officer do in a Chennai food processing company?
An EHS Officer in a Chennai food manufacturing company conducts shopfloor safety inspections, manages fire safety equipment and emergency drills, delivers safety induction training, investigates incidents, and maintains all EHS records and statutory compliance documentation. They also oversee chemical storage safety, GMP compliance from a safety perspective, and hazardous waste disposal. B.E. or Diploma in Safety Engineering or a related field with factory safety and GMP compliance knowledge is the typical qualification sought by food processing and FMCG employers in Chennai.
What statutory compliance does an EHS Officer manage in a food plant in Chennai?
An EHS Officer in a Chennai food plant manages compliance under the Factories Act 1948 and Tamil Nadu Factories Rules covering factory safety, licences, and hazardous substance management. They maintain fire safety compliance under the Fire Services Act, manage chemical MSDS and storage under the Manufacture, Storage and Import of Hazardous Chemical Rules, and oversee waste disposal under the Hazardous and Other Wastes (Management and Transboundary Movement) Rules. For food-specific compliance, they support GMP audit readiness and FSSAI regulatory inspection preparations related to plant safety standards.
What is the salary for an EHS Officer in a food manufacturing company in Chennai?
EHS Officers in Chennai food manufacturing companies earn between Rs.18,000 and Rs.44,000 per month. Freshers with a Diploma in Safety or Industrial Safety certificate and basic factory compliance knowledge start at Rs.18,000 to Rs.24,000. Those with 2 to 4 years of food or FMCG plant EHS experience, incident investigation skills, and familiarity with Factories Act compliance earn Rs.30,000 to Rs.44,000. Companies with large plants and higher accident risk categories or those seeking to maintain OHSAS or ISO 45001 certification pay at the higher end for experienced EHS professionals.
What is the salary for EHS Officer (Food Manufacturing) in Chennai Food Processing Company in
A EHS Officer (Food Manufacturing) in Chennai earns between Rs.19,000 and Rs.45,000 per month in July 2026, depending on experience, skills, and employer.
What experience is required for EHS Officer (Food Manufacturing) jobs in
0 - 4 Years of relevant experience is typically required for EHS Officer (Food Manufacturing) positions in Chennai's private Food Processing Company sector.
வேலை விவரம் - தமிழில்
Chennai-ல் EHS Officer (Food Manufacturing) வேலைவாய்ப்பு. மாத சம்பளம் ரூ.19,000 முதல் ரூ.45,000 வரை. 0 - 4 Years અனுபவம் தேவை. Food Processing Company-ல் Full Time பணி. ஆர்வமுள்ளவர்கள் Jobzi மூலம் விண்ணப்பிக்கலாம்.