HR Executive (Catering Company) Jobs in Chennai Catering Company
⚡ Hiring Now🏫 Chennai Catering Company Employment Zones
Chennai's private catering companies provide corporate lunch services, event catering, and institutional food service to companies in Guindy and Ambattur MIDC, employing Tamil-speaking catering supervisors, cooks, and contract food service managers.
Catering Company employment zones in Chennai include Guindy, Ambattur MIDC, Sholinganallur, Anna Nagar, Nungambakkam, T. Nagar, Adyar, Velachery, Taramani, and Perungudi.
📋 Job Description
Jobzi is sourcing qualified candidates for HR Executive (Catering Company) positions in Chennai's private Catering Company sector. This is a full-time opportunity with a reputed Catering and Food Service employer in Chennai offering competitive salary, structured growth, and a professional work environment. Tamil communication skills are preferred alongside English for professional and business interaction in Chennai.
📌 Key Responsibilities
- Recruit catering helpers, cooks, stewards, and supervisors for site deployments across corporate and industrial catering contracts in Chennai.
- Manage contract labour deployment in coordination with registered contractors and ensure statutory compliance for all site workers.
- Maintain employee records for all site and head office staff including ESIC, PF, and professional tax registrations.
- Process monthly attendance and coordinate payroll inputs for site catering staff in liaison with the finance team.
- Handle joining formalities, induction, and onboarding documentation for new catering site staff and contract labour.
- Track FSSAI food handler and food safety certifications for all kitchen staff across sites and coordinate renewal training.
- Address employee grievances at catering sites and escalate unresolved issues to the HR manager or operations manager.
🎓 Qualifications and Requirements
- Graduate degree or MBA in Human Resources from a recognised institution; diploma in HR or Labour Management is also considered.
- Zero to three years of HR experience; prior exposure to catering, hospitality, or facility management HR is preferred.
- Knowledge of contract labour regulations, ESIC, PF, professional tax, and statutory compliance for catering site workers.
- Experience in high-volume recruitment for blue-collar and semi-skilled catering roles across multiple sites.
- Proficiency in maintaining employee records using MS Excel or HRMS tools commonly used in catering and hospitality companies.
- Good communication skills in Tamil and English for coordinating with site supervisors and contract labour agencies.
- Attention to detail in compliance documentation, attendance records, and payroll input accuracy for catering workforce.
- Good Tamil and English communication skills for team coordination and client interaction in Chennai.
✅ Required Skills
🏆 Certifications and Qualifications
FSSAI food handler and food safety supervisor certification for all kitchen and production staff; Diploma in Hotel Management or Food Production for supervisory and chef roles; 12th pass for service crew and helper roles; HACCP Level 2 for food safety officer roles; Diploma in Nutrition for hospital catering diet planning; ISO 22000 food safety management system awareness for senior catering managers; driving licence for catering delivery van driver roles; Tamil language skills for site-based roles in Chennai catering units
Frequently Asked Questions
What kinds of jobs are available in Chennai catering companies for freshers?
Private catering companies in Chennai hire freshers for roles such as catering helper, kitchen assistant, steward, catering service staff, and delivery assistant. Entry-level positions typically require a 12th pass certificate and basic interest in food service work. Many catering companies serving IT parks and factories in Guindy, Ambattur, and Sriperumbudur provide on-the-job training for new joiners. An FSSAI food handler certificate adds a strong advantage for freshers applying to industrial catering kitchen roles.
Which zones in Chennai have the highest catering company job openings?
Guindy, Ambattur, Perungudi, and Sholinganallur have the highest concentration of industrial catering job openings in Chennai due to the large number of IT parks, SEZs, and manufacturing units in these areas. Koyambedu and Sriperumbudur are active zones for factory canteen and event catering hiring. Tambaram and Velachery have growing institutional and corporate catering requirements, while Anna Nagar and Porur are active for hospital and school catering roles.
What salary can I expect working for a private catering company in Chennai?
Entry-level helpers and service crew in Chennai catering companies earn Rs. 11,000 to Rs. 22,000 per month. Cooks and supervisors typically earn Rs. 15,000 to Rs. 48,000 depending on experience and the scale of the catering contract. Food safety officers and dieticians earn Rs. 20,000 to Rs. 52,000. Senior roles such as canteen manager and operations manager command Rs. 25,000 to Rs. 92,000. General Manager level roles in large catering companies can earn Rs. 80,000 to Rs. 1,90,000 per month.
What does an HR executive do in a Chennai catering company?
An HR executive in a Chennai catering company manages recruitment for catering site roles, contract labour deployment and compliance, employee joining and onboarding, attendance and payroll coordination, ESIC and PF registration, FSSAI certification tracking for kitchen staff, and grievance handling across catering sites. The role involves high-volume blue-collar hiring across Guindy, Ambattur, and other industrial zones and requires strong knowledge of contract labour law and statutory compliance in the catering and institutional food service sector.
What is the salary for HR Executive (Catering Company) in Chennai Catering Company in
A HR Executive (Catering Company) in Chennai earns between Rs.17,500 and Rs.37,500 per month in July 2026, depending on experience, skills, and employer.
What experience is required for HR Executive (Catering Company) jobs in
0 - 3 Years of relevant experience is typically required for HR Executive (Catering Company) positions in Chennai's private Catering Company sector.
வேலை விவரம் - தமிழில்
Chennai-ல் HR Executive (Catering Company) வேலைவாய்ப்பு. மாத சம்பளம் ரூ.17,500 முதல் ரூ.37,500 வரை. 0 - 3 Years અனுபவம் தேவை. Catering Company-ல் Full Time பணி. ஆர்வமுள்ளவர்கள் Jobzi மூலம் விண்ணப்பிக்கலாம்.