Kitchen Helper / Trainee Cook Jobs in Chennai Restaurant Chain
⚡ Hiring Now📋 Job Description
Jobzi is sourcing qualified candidates for Kitchen Helper / Trainee Cook positions in Chennai's private Restaurant Chain sector. This is a full-time opportunity with a reputed Food and Beverage employer in Chennai offering competitive salary, structured growth, and a professional work environment. Tamil communication skills are preferred alongside English for professional and business interaction in Chennai.
📌 Key Responsibilities
- Assist senior cooks and chefs in daily kitchen prep work including washing, peeling, and cutting vegetables to specification.
- Maintain cleanliness of assigned kitchen sections including work surfaces, chopping boards, and cooking utensils.
- Receive and store raw ingredients from vendor deliveries following FIFO stock rotation procedures.
- Prepare mise en place items such as chopped garnishes, sauces, and portioned raw materials as directed.
- Operate basic kitchen equipment including mixers, slicers, and steamers under chef supervision.
- Dispose of kitchen waste properly and maintain segregated bins as per food safety guidelines.
- Support cooking operations during peak service hours by replenishing prepared ingredients to cooking stations.
🎓 Qualifications and Requirements
- 8th standard pass minimum; 10th pass preferred by most Chennai restaurant chains.
- Genuine interest in kitchen work and willingness to learn cooking techniques from senior staff.
- Basic understanding of food hygiene and personal cleanliness practices.
- Physical fitness to stand for extended periods and handle moderate kitchen workloads.
- Willingness to work morning, afternoon, or night shifts as assigned by the kitchen manager.
- FSSAI food handler certificate is an advantage; training may be provided by the employer.
- Prior experience in any kitchen or domestic cooking environment is a bonus but not mandatory.
- Good Tamil and English communication skills for team coordination and client interaction in Chennai.
✅ Required Skills
🏫 Chennai Restaurant Chain Employment Zones
Chennai's private restaurant chain sector operates casual dining, family restaurants, and multi-cuisine eateries across Guindy and Ambattur MIDC, employing Tamil-speaking chefs, service staff, restaurant managers, and food production supervisors.
Restaurant Chain employment zones in Chennai include Guindy, Ambattur MIDC, Sholinganallur, Anna Nagar, Nungambakkam, T. Nagar, Adyar, Velachery, Taramani, and Perungudi.
வேலை விவரம் - தமிழில்
Chennai-ல் Kitchen Helper / Trainee Cook வேலைவாய்ப்பு. மாத சம்பளம் ரூ.11,000 முதல் ரூ.21,000 வரை. 0 - 1 Years અனுபவம் தேவை. Restaurant Chain-ல் Full Time பணி. ஆர்வமுள்ளவர்கள் Jobzi மூலம் விண்ணப்பிக்கலாம்.