Restaurant Supervisor Jobs in Chennai Restaurant Chain

⚡ Hiring Now
🏫 Food and Beverage  •  📍 Chennai, Tamil Nadu
💵 ₹22,000 - ₹48,000 / Month
⌛ 2 - 6 Years
🎓 Hotel Management diploma with floor supervision and team management
📅 Full Time
📍 Chennai, Tamil Nadu
📅 Posted: 2026-09-25 🕑 Valid Till: 2026-11-25 🔑 Job ID: JZ-RST-RESTAURA-726

📋 Job Description

Jobzi is sourcing qualified candidates for Restaurant Supervisor positions in Chennai's private Restaurant Chain sector. This is a full-time opportunity with a reputed Food and Beverage employer in Chennai offering competitive salary, structured growth, and a professional work environment. Tamil communication skills are preferred alongside English for professional and business interaction in Chennai.

📌 Key Responsibilities

  • Manage full restaurant floor operations during the assigned shift including kitchen coordination and service delivery.
  • Roster and brief the service team before each shift covering daily specials, service standards, and outlet targets.
  • Resolve guest complaints and escalated service issues promptly and ensure appropriate recovery actions are taken.
  • Conduct shift opening and closing procedures including cash handover, POS reconciliation, and equipment checks.
  • Monitor food and beverage quality from the kitchen pass and address any presentation or quality deviations immediately.
  • Perform spot inventory checks on bar, beverage, and dessert sections and report variances to the restaurant manager.
  • Document shift reports covering cover count, service feedback, staff performance, and operational incidents.

🎓 Qualifications and Requirements

  • Hotel Management diploma or degree from a recognised institution with food and beverage service specialisation.
  • Two to six years of restaurant service experience with at least one year in a captain or floor leadership role.
  • Demonstrated ability to manage a team of eight to fifteen service staff across a full restaurant shift.
  • Strong guest complaint handling skills with the confidence to resolve issues independently and prevent escalation.
  • Working knowledge of POS billing systems, cash reconciliation, and basic inventory management in a restaurant context.
  • Excellent communication in Tamil and English for coordinating with kitchen team, service staff, and management.
  • Ability to maintain brand SOPs under pressure during high-cover peak periods and multi-table service scenarios.
  • Good Tamil and English communication skills for team coordination and client interaction in Chennai.

✅ Required Skills

Floor operations management Staff rostering Guest complaint resolution Shift reporting Inventory spot checks Brand SOP compliance Team performance monitoring POS and billing oversight

🏫 Chennai Restaurant Chain Employment Zones

Chennai's private restaurant chain sector operates casual dining, family restaurants, and multi-cuisine eateries across Guindy and Ambattur MIDC, employing Tamil-speaking chefs, service staff, restaurant managers, and food production supervisors.

Restaurant Chain employment zones in Chennai include Guindy, Ambattur MIDC, Sholinganallur, Anna Nagar, Nungambakkam, T. Nagar, Adyar, Velachery, Taramani, and Perungudi.

Guindy Ambattur MIDC Sholinganallur Anna Nagar Nungambakkam T. Nagar Adyar Velachery Taramani Perungudi

வேலை விவரம் - தமிழில்

Chennai-ல் Restaurant Supervisor வேலைவாய்ப்பு. மாத சம்பளம் ரூ.22,000 முதல் ரூ.48,000 வரை. 2 - 6 Years અனுபவம் தேவை. Restaurant Chain-ல் Full Time பணி. ஆர்வமுள்ளவர்கள் Jobzi மூலம் விண்ணப்பிக்கலாம்.